PRODUCTS
AWELL INGREDIENTS
Sucralose
Product Name |
Sucralose |
CAS No. |
56038-13-2 |
Molecular Formula |
C12H19Cl3O8 |
Molecular Weight |
397.63 |
Structural Formula |
|
Quality Standard |
FCCVII/USP34/EP8.0/E955/GB25531 |
Packing |
1KG/bag, 10KG/carton (box, drum), 25KG/drum |
Shelf Life |
2 Years |
Storage |
In Keep in cool and dry place. Protect from light and keep container closed. Avoid contamination from other special smell. |
ITEMS |
SPECIFICATION |
Assay (on dry basis) |
98.0~102.0% |
Appearance |
White crystalline Powder |
PH |
5.0~7.0 |
Specific rotation[a]D20 |
+84.00 ~ +87.50 |
Methanol |
0.1% max |
Water |
2.0% max |
Residue on ignition |
0.7% max |
Related substances |
0.5% max |
Hydrolysis products |
0.1% max |
Other chlorinated disaccharides |
0.5% max |
Chlorinated monosaccharides |
0.1% max |
Triphenylphosphine oxide |
150mg/kg Max |
Impurities H and I |
0.1% max |
Heavy metals(as Pb) |
10ppm max |
Arsenic(as As) |
3ppm max |
Lead |
1ppm max |
Total Aerobic Count |
250cfu/g max |
Yeasts and Molds |
50cfu/g max |
E. Coli |
Negative |
Salmonella |
Negative |
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