PRODUCTS
AWELL INGREDIENTS
Sucralose
|
Product Name |
Sucralose |
|
CAS No. |
56038-13-2 |
|
Molecular Formula |
C12H19Cl3O8 |
|
Molecular Weight |
397.63 |
|
Structural Formula |
|
|
Quality Standard |
FCCVII/USP34/EP8.0/E955/GB25531 |
|
Packing |
1KG/bag, 10KG/carton (box, drum), 25KG/drum |
|
Shelf Life |
2 Years |
|
Storage |
In Keep in cool and dry place. Protect from light and keep container closed. Avoid contamination from other special smell. |
|
ITEMS |
SPECIFICATION |
|
Assay (on dry basis) |
98.0~102.0% |
|
Appearance |
White crystalline Powder |
|
PH |
5.0~7.0 |
|
Specific rotation[a]D20 |
+84.00 ~ +87.50 |
|
Methanol |
0.1% max |
|
Water |
2.0% max |
|
Residue on ignition |
0.7% max |
|
Related substances |
0.5% max |
|
Hydrolysis products |
0.1% max |
|
Other chlorinated disaccharides |
0.5% max |
|
Chlorinated monosaccharides |
0.1% max |
|
Triphenylphosphine oxide |
150mg/kg Max |
|
Impurities H and I |
0.1% max |
|
Heavy metals(as Pb) |
10ppm max |
|
Arsenic(as As) |
3ppm max |
|
Lead |
1ppm max |
|
Total Aerobic Count |
250cfu/g max |
|
Yeasts and Molds |
50cfu/g max |
|
E. Coli |
Negative |
|
Salmonella |
Negative |
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